Just like there isn't a single tequila for a margarita, feel free to experiment with rums in your mai tais. The king of tiki cocktails really shines when you use a blend of rums with different flavor profiles.
2oz Rum
.5oz Pierre Ferrand Dry Curaçao
.5oz Orgeat
.75oz Lime Juice
Shake with ice. Open pour into a glass. Top with cracked or crushed ice. Garnish with spent lime shell and mint.
